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Inspired by Connection

Culinary Experiences

At Salamander, food is a reflection of our spirit. Welcoming, intentional, and connected to the land and people around us, our chefs are guided by a respect for regional traditions and local growers. Our chefs transform seasonal ingredients into dishes that tell a story. From intimate tastings to lively shared tables, every meal is crafted with care and every guest becomes part of something more meaningful: a shared experience of belonging where genuine hospitality is served in every course.

Dining

The Butcher's Club Steak & Lobster

PGA National Resort

Palm Beach Gardens, FL
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The Butcher's Club
Honeybelle
Sushi by Boū
Birdie's Diner

The Butcher's Club

Stylish and modern elegance awaits you at The Butcher’s Club, with succulent cuts served in a timeless atmosphere of warm gold and 1950s swanky sophistication.

Honeybelle

Classic Florida style and southern charm meet seasonal American cuisine by multiple James Beard Award nominee Chef Lindsay Autry.

Sushi by Boū

Sushi by Boū PGA National Resort will exude 1920s speakeasy opulence from the moment guests walk through the door.

Birdie's Diner

This slice of mid-century Americana takes you back to simpler times, with classic diner favorites served right at the first hole.

A dessert dish

Aspen Meadows

Aspen, CO
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A view of the restaurant decor
A view of the interior

West End Social

In a simplistic, approachable style, local Colorado products shine in every dish.

Meadows Café

Welcome to Meadows Café, nestled within the lower level of the Walter Isaacson Center beneath West End Social.

Chef smiling in a booth

Salamander DC

Washington D.C.
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An assortment of dishes
A lounge area

Dōgon by Kwame Onwuachi

Named Yelp's Best New Restaurants 2025, Dōgon opened on Monday, September 9, as part of its commitment to highlight the District, its history, and culture—led by James Beard Award-winning chef Kwame Onwuachi, whose vision brings these stories to life through food.

The Lounge & Terrace

Savor daily culinary offerings and premium beverages in our lobby-level Lounge or on the picturesque Lounge Terrace overlooking the Washington Marina.

A dessert dish

Salamander Middleburg

Middleburg, VA
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Harrimans
A sign on the wall that says,
TEST

Harrimans

Using only the freshest ingredients, Harrimans features a local bounty of bold and flavorful dishes celebrating the rich resources and history of Virginia’s most fertile region.

Cooking Studio

Opening directly into our kitchens, the events in the Cooking Studio are an unparalleled experience you’ll remember for a lifetime.

Gold Cup Wine Bar

Enjoying a sophisticated ambiance and fabulous setting, Gold Cup Wine Bar is a relaxing venue for drinks, cocktails and delicious fare.

Chicken breast and roasted vegetables

Half Moon

Montego Bay, Jamaica
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Delmare interior view
Sugar Mill Restaurant outdoor dining
Haywards interior
North Pointe bar
Spice bar
Lester's Bar
Two women dining on the patio

Delmare

Elegantly and dramatically appointed with local artwork, this award-winning seafood restaurant with Italian influences overlooks the white sand beach of Eclipse at Half Moon.

Sugar Mill Restaurant

This award-winning fine dining restaurant is known for its unique twist on Jamaican cuisine, which tells the story of food in Jamaica.

Haywards

Offering both views of the Caribbean Sea and the Great House Grand Lawn, this open-kitchen restaurant offers prepared-on-the-spot dishes for breakfast and lunch* in an alfresco setting.

North Pointe

Located on the most northern point of Jamaica, overlooking a stunning infinity-edge swimming pool, this outdoor bar and grill serves light fare throughout the day.

Spice

A true Jamaican Jerk experience, this casual beach bar and grill is perfect for beachside dining after you’ve made a big splash.

Bars & Cafés

Inspired by the best of Jamaican herbs, spices, coffee and rum, Half Moon reflects the essence of the bountiful island.

Dining Plans

Our dining plans were designed for seamless and delightful culinary experiences.

Learn More about Dining Plans

A steak dish from Packard's Steakhouse

Innisbrook Resort

Palm Harbor, FL
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An assortment of dishes from Packard's Steakhouse
An evening view of the patio
Three men sharing a toast
Outdoor dining at the Grill at Loch Ness
Pizza and wine

Packard's Steakhouse

The newly reimagined Packard’s Steakhouse is both upscale and warm, featuring rich layers of finishes that focus on the same earthy tones of the famous Copperhead Golf Course that it overlooks.

Market Salamander Grille & Bar

Come for the delicious food and then stay to watch the game.

Turnberry Pub

Known for its friendly atmosphere and scenic patio, families and groups look to Turnberry for delicious meals.

Grill at Loch Ness

Relax in the beautiful Florida sun or watch your favorite streamed sports while dining poolside and sipping fabulous tropical-inspired frozen drinks at the Grill at Loch Ness.

Fairways

Fairways will quickly become your favorite place to start (and end) the day.

An assortment of dishes

Hotel Bennett

Charleston, SC
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Seafood Tower
A view of the interior of Camellias
The interior of Fiat Lux
A woman ordering pastries

Gabrielle

This cuisine showcases Lowcountry’s fresh bounty with bold, yet refined, flavors. From the moment you arrive, Gabrielle exudes warmth and grace.

Camellias

Step into a design and architectural wonder. Inspired by the renowned Fabergé jewels, Camellias' etched-mirror ceiling and crystal chandelier creates a breathtaking world unlike any other champagne lounge.

Fiat Lux

This rooftop bar delights all of the senses. It’s the destination for specialty cocktails and an extensive wine list with spectacular panoramic views overlooking the Holy City.

La Pâtisserie

Get carried away to Paris at La Pâtisserie, the vision of renowned French Pastry Chef and 2024 James Beard Award nominee, Rémy Fünfrock.