IN THE NEWS

For paving the way for women and people of color in hospitality.

Five years ago, only a few people really understood what was missing in the culinary festival landscape. Fortunately, among those few were Chef and Restaurateur Kwame Onwuachi, Salamander Collection Founder & CEO Sheila Johnson and FOOD & WINE Editor-in-Chief Hunter Lewis.

Salamander Collection, the medley of hotels and resorts founded by uber-entrepreneur Sheila Johnson, is growing fast.

The annual festival celebrating Black and Brown excellence in hospitality returns this August with world-class meals, panels, and celebrations of culinary excellence.

Black History Month is a time to reflect on the immeasurable impact that African Americans have had on the history and culture of the U.S. and the world. It's a time to celebrate, learn and consciously support underrepresented groups, such as Black-owned businesses, particularly in the tourism sector.

Meet the hotels proving that authentic cultural experiences, world-class luxury and soulful hospitality aren’t mutually exclusive.

Set amidst rolling horse farms and lush vineyards just an hour outside Washington, D.C., Salamander Middleburg offers a genteel and luxurious escape.

The Forbes Five-Star destination resort and spa offers all the luxury amenities to ensure a memorable stay, including countryside bike tours, a 23,000-square-foot spa, and infinity pool.

From family-owned resorts to tropical hideaways, we’ve compiled an ever-growing list of Black-owned stays around the world.